Organizational Setting
The cooperation between the Food and Agriculture Organization of the United Nations (FAO) and the Government of Ukraine hasย
been designed to reinforce national capacities and to contribute to the broader development of agriculture, sustainable management of forests and fisheries, and animal and plant disease control. FAO is also contributing to building resilience and supporting early recovery in conflict-affected regions by supporting the economic recovery of farmers and rural communities. FAOโs presence in Ukraine has been scaled up across it three offices located in Kyiv, Lviv; Kharkivand Dnipro under the overall responsibility of the Head of the FAO Office/Designated Responsible Officer in Ukraine.
The recent and large-scale escalation in hostilities in Ukraine is exacerbating the already dire food security situation of the mostย
vulnerable rural households and small farmers. In response to the evolving situation, FAO Ukraine is scaling up its emergencyย
humanitarian and resilience programming in conflict-affected areas of Ukraine, including previous areas of focus such as Donetsk,ย
Luhansk, Zaporizhya and Kherson; Lviv and Zakarpattia in the West; and newly affected and newly accessible areas. In order to
address the rapidly deteriorating situation, FAO us guided by its Rapid Response Plan (RRP) that is aligned with the Humanitarian Response Plan (HRP) and the UNโs Transitional Framework for Ukraine land focuses on responding to immediate needs by providing life and livelihood saving assistance to the most vulnerable smallholder farming households impacted by the conflict as well as to providing urgent support to the countryโs agrifood sector which contributes to both national and international food security. Supporting the capacity of the Government of Ukraine to sustain critical food system services is also a key pillar of the Plan.
The role is in-office, based in Kharkiv.
Reporting Lines
Under the overall and direct supervision of the Head of the Office/DRO in Ukraine and in close collaboration with other relevant staffย
and units, the Field Office Coordinator will be responsible for supporting the Head of Programme/Emergency Response Manager inย
leading the implementation and development of FAO programme/projects in the relevant region of Ukraine and coordinating the fieldย
office.
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Technical Focus
The Field Office Coordinator will be responsible for managing the FAO field office in support of project activities in the assignedย
area of operation, and to oversee FAOโs portfolio in the relevant region of Ukraine.
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Tasks and responsibilities
โข ย ย ย ย In close coordination with the Head of Programme/Emergency Response Manager and DRO, oversee FAOโs portfolio in the relevant region and supervise field office staff;
โข ย ย ย ย Support the Head of Programme/Emergency Response Manager and DRO in the identification, formulation and preparation of project proposals focusing on the relevant region of Ukraine;
โข ย ย ย ย Coordinate the daily operations of the field office and ensure the safety, security and maintenance of FAO assets including vehicles and office equipment;
โข ย ย ย ย Coordinate the implementation of field activities, monitor and review their status and suggest corrective actions in compliance with the respective projectโs monitoring and evaluation requirements;ย
โข ย ย ย ย Ensure effective coordination with the representatives of local authorities in the relevant region of Ukraine for the implementation of FAO activities, as well as with the relevant UN agencies, NGOs and other civil society institutions operating in the region;
โข ย ย ย ย Prepare written outputs, including analytical reports on project performances, draft interim and final narrative reports;
โข ย ย ย ย Liaise with FAOโs Communication Coordinator to ensure visibility of FAOโs activities and the dissemination of appropriate ย visibility items/materials in compliance with donor and FAO requirements;
โข ย ย ย ย Liaise with FAOโs Security Coordinator to ensure security requirements and protocol in the field office are adequately implemented and adhered to;ย
โข ย ย ย ย Act as day-to-day supervisor of the field office personnel;
โข ย ย ย ย Support field missions to the relevant region undertaken by FAO management, donors and partners (the assignment involves frequent travels to different regions of Ukraine); and
โข ย ย ย ย Perform any other duties that fall within the reasonable scope of the role as required by FAO
CANDIDATES WILL BE ASSESSED AGAINST THE FOLLOWING
Minimum Requirements ย ย
โข ย ย ย ย University degree in International Affairs, Economics, Nutrition/Health, Agriculture, Environmental Science, Social Sciences or other field relevant to international development assistance, etc.
โข ย ย ย ย Five years of relevant experience in thematic areas relevant to the vacancy
โข ย ย ย ย Working knowledge or Native (Level C) of Russian
โข ย ย ย ย Working knowledge or Native (Level C) of Ukrainian
โข ย ย ย ย Working knowledge (Level C) of English
โข ย ย ย ย National of Ukraine
FAO Core Competencies
โข ย ย ย ย Results Focus
โข ย ย ย ย Teamwork
โข ย ย ย ย Communication
โข ย ย ย ย Building Effective Relationships
โข ย ย ย ย Knowledge Sharing and Continuous Improvement
Technical/Functional Skills
โข ย ย ย ย Able to work with minimum guidance, well organized, attentive to detail and pro-activeย
โข ย ย ย ย Excellent communication skills in English, ability to write and speak in a clear manner and adjust language and style depending on the audience.ย
โข ย ย ย ย Willing to learn and pro-actively seek out and propose solutions and/or improvementsย
โข ย ย ย ย Good knowledge of MS Office applications, Internet and office technology equipment. Ability to use information systems and databases to insert data, make enquiries, retrieve/define ad hoc reports and analyses and edit results in an appropriate format
Selection Criteria
โข ย ย ย ย Advanced university degree is considered an advantage
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ADDITIONAL INFORMATION
FAO does not charge a fee at any stage of the recruitment process (application, interview meeting, processing)Applications received after the closing date will not be acceptedPlease note that FAO only considers higher educational qualifications obtained from an institution accredited/recognized in the World Higher Education Database (WHED), a list updated by the International Association of Universities (IAU) / United Nations Educational, Scientific and Cultural Organization (UNESCO). The list can be accessed at http://www.whed.net/ย ย For additional employment opportunities visit the FAO employment website: http://www.fao.org/employment/home/en/ย ย Appointment will be subject to certification that the candidate is medically fit for appointment, accreditation, any residency or visa requirements, and security clearances.ย